On Saturday, March 21 from 12 to 4pm head on out to Equus Run Vineyards for their Cork, Pork & Blues event featuring Patty Butcher and her acoustic blues combo.  Enjoy pulled pork sandwiches with all the fixin’s.

Your ticket also includes a tasting of six of Equus Run’s wines.  Admission is limited to 300 guests.  Price is $15 per person.  Call 859-846-9463 or e-mail admin@equusrunvineyards.com for reservations.